Selamat Pagi

Selamat PAgi (c/o Gothamist)

152 Driggs Ave
Brooklyn, NY 11211
view map

Cuisine: Indonesian, Balinese, Bakery
Our Rating: ★★★★
Cards: All Major
Price: Moderate
Hours: monday 8am-4pm (cafe only), tuesday-sunday 8am-11pm (brunch & dinner)
Booze: None
Reservations: Yes
Subway: G to Nassau Ave.
Delivery: No
NY Times says:

Indonesian restaurants are scarce in New York, and this one specializes in the cuisine of Bali. The owners are the ice cream artisans Ben Van Leeuwen, Pete Van Leeuwen and Laura O’Neill, who had some storefront space at their production kitchen and decided to take their love of Bali to the public. Of course, their sweets are served. But before dessert, consider finishing your plate of lemon-grass fish curry, prawn and fish satay, bluefish caramelized with palm sugar, and nasi goreng (a type of fried rice). The chef, Sophia Loch, came from Otto. The pastry chef, Chelsea Wilkes, from Marlow & Sons, is whipping up a Balinese coconut crème brûlée