From the Times:
For the new streetside kiosk attached to the 12 Chairs Cafe in Brooklyn, the chef, Shimon Maman, and his partners looked to Tel Aviv’s falafel stands. Pita bread comes with traditional stuffings like sabich (eggplant), kebabs, shakshuka and falafel, the last with fried potatoes in the sandwich. Mr. Maman said his fillings had “more finesse” than is typical in Israel. The stand is open from 9 a.m. to 4 p.m.; there is covered seating as well as takeout: The Kiosk, 12 Chairs Cafe, 342 Wythe Avenue (South Second Street), South Williamsburg, Brooklyn, 347-227-7077, 12chairscafe.com.